Bar Inventory in Indianapolis

Helping bars and restaurants across Indianapolis improve profitability through accurate alcohol inventory, better cost control, and smarter systems.

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Stuart Newcomb

Owner, Barmetrix Indianapolis

Phone(317) 385-7086

A “numbers guy” with a personality — that’s how Stuart Newcomb describes himself. With over a decade of experience in bar management and hospitality consulting, he brings a hands-on approach to profitability and operational excellence. If you’re looking for a corporate “yes man,” Stu’s not your guy — but if you want better data, tighter inventory control systems, and real financial results, he’s exactly who you need.

Areas We Serve

We proudly serve Indianapolis and surrounding areas, helping bars and restaurants achieve greater visibility, consistency, and cost control through expert bar inventory management.


Having partnered with Ale Emporium for over 12 years, Stu knows the local market inside and out — from independent pubs to high-volume restaurant groups. His experience includes reducing inventory variance, improving pour cost, and helping operators manage liquor bottles and alcohol inventory more efficiently with reliable systems and accurate data.

Our Services

  • Liquor Inventory & Stock Management
  • Retail Pricing Strategies
  • Competitive Pricing Analysis

At Barmetrix Indianapolis, we combine advanced inventory management software with real-world hospitality experience to give operators full visibility over their business. Our inventory control systems are designed to simplify counts, track performance, and identify opportunities to reduce losses and improve profitability.

We help owners make informed decisions with precise inventory data, variance tracking, and comprehensive reports that drive consistent cost control.

Inventory Solutions for Indianapolis

Every bar operates differently — and at Barmetrix Indianapolis, we tailor our bar management and alcohol inventory programs to fit your specific needs. From sports bars to high-end restaurants, our team delivers systems that work seamlessly across teams and shifts.


Our hands-on approach goes beyond basic counts — we use proven inventory control systems to track liquor bottles, manage inventory variance, and lower pour cost. Through custom-built inventory management software, we help operators reduce waste, increase accountability, and turn data into actionable insights for sustainable profit growth.

What Our Customers Say

Ativo 3

Stu is simply the best at what he does.

Ale-Emporium

Brian Perkins, General Manager

Ale Emporium


Ativo 3

For the ARK Group venues, Beyond Measure has been a trusted partner for years. They’re fast, accurate, and have helped bring our variances to almost nil. The labor savings combined with accuracy make using Tyron’s team a no-brainer.

ARK-Group

Mark, General Manager

ARK Group

Case Study

We’ve helped Sagos Tavern reduce variance from 20% to 8%, and Triple Crown from 31% to 13% within weeks. That’s the power of consistent inventory audits, strong customer service, and expert consulting.

Happy Clients

Bread-in-Common
C-restaurant
Fibber-Mcgees
Little-Creatures
Mechanics-Institute
Paddy-Malones
Santos-and-Pecadores
The-alexander
The-Beaufort
Vin-Populi

Why Choose Barmetrix Indianapolis

  • Over a decade of experience in bar inventory management and alcohol inventory control
  • Proven results in reducing inventory variance and improving pour cost
  • Advanced inventory management software and data-driven consulting
  • Deep understanding of bar management and local hospitality operations
  • Trusted by top venues and restaurant groups across Indianapolis
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Want to see how much profit your venue could be leaving on the table?

Contact Us

Stuart Newcomb

Owner, Barmetrix Indianapolis

Phone(317) 385-7086